Gin and Ginger | Two of my favorite colors. And Yours?

Tanqueray Rangpur Dry Gin 41,3% 1000 ml

Tanqueray Rangpur Distilled Gin was first created in 2006 by adding rangpur, an exotic citrus fruit from India, to Tanqueray’s premium London Dry Gin.
The latter is still made today from the same classic timeless recipe created by Charles Tanqueray in 1830 and is itself a multiple award winner, including one very recently from the World’s 50 Best Bars.
Tanqueray is a prestigious gins
Rangpur is a very distinctive expression distilled with rare Rangpur limes
Mix with ice, tonic for a ideal T&T with a twist
Volume (ml)
Alcohol content
41.3 % (V/V)
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